I just made the most delicious discovery!!! (And I can’t believe I’ve never thought of this).
I was scrolling through my Pinterest feed and saw a picture of an avocado popsicle, clicked it, clicked something again, got lost surfing and saw a tip written somewhere about sticking a bbq-stick or toothpick in a banana before freezing it and Voilà! Banana popsicle! I have lots of bananas in the freezer because of the 30 Day Green Smoothie Challenge I’m participating in so I took one out, forced a stick in it (it worked, but I recommend you do it pre-freezing) and tasted it.
It’s ridiculously good. You have to try it!
Here’s the recipe I stumbled over on Pinterest that led me on to this discovery. Looks delicious – will definitely try making these soon. The recipe can be found here http://aharmonyhealing.com/avocado-lime-popsicles/
Have a look:
Makes 6 to 12 popsicles
1 cup filtered water
2 over-ripe bananas
Juice and zest of 1 lime
Dash unrefined sea salt
1. Combine all ingredients in a blender and process until smooth. Transfer to Popsicle molds.
2. Freeze for at least 24 hours before serving.
(picture from A Harmony Healing)